Pellini

Pellini Caffè: A Coffee with Deep-Rooted Tradition and a Vision for the Future

A true symbol of Italian excellence, Pellini Caffè is born from a rich tradition. The roaster Pellini Caffè S.p.A., located in Bussolengo near Verona, has been producing high-quality coffee for decades.

Discover what makes this Made in Italy brand so exceptional:

The History of Pellini Caffè

Founded in 1922 in the province of Verona, Pellini Caffè grew from the Pellini family's passion for coffee.

Its story is marked by continuous evolution in the coffee industry while preserving the tradition of the espresso italiano and always looking to the future.

Pellini’s growth and success are undoubtedly linked to its dedication and professional approach to coffee production.

The Brand's Philosophy

Pellini’s mission is to provide its customers with the finest coffee on the market, pursuing this goal with passion and determination. The core values of quality and transparency are the foundation of this Italian company.

The exceptional quality stems from a meticulous selection of raw materials, while transparency builds trust with customers, who always know the origins and nature of the products they consume.

The Brand's Growth

Initially a small coffee roasting business, Pellini has grown internationally, offering its coffee to an ever-expanding and discerning audience.

The roaster manages every step of the production process. It begins at coffee plantations in the countries of origin, selecting the best varieties, continues with the roasting process tailored to each blend, and concludes with packaging.

Pellini Caffè’s Production Hub

Every step of the process is meticulously overseen by skilled operators using advanced technologies. The entire production chain adheres to strict quality standards, taking place at Pellini’s headquarters in Verona. This facility, inaugurated in 2005, spans over 28,000 square meters, where expert hands transform premium raw coffee into the inimitable Pellini coffee.

The Coffee of Pellini Caffè

Pellini coffee is synonymous with quality and passion. The company selects only the finest harvests, ensuring ethical labor practices in the plantations. Each coffee bean is treated with care to highlight its unique characteristics.

A dedicated team oversees the selection process: Pellini experts visit plantations to collaborate with growers and choose the best Arabica and Robusta varieties. These beans are then carefully processed and blended to create the final product: Pellini coffee.

The Result in Every Cup

Pellini Caffè is loved not only by individuals but also by restaurateurs and café owners across Italy. The brand is a staple in the hospitality industry, consistently delivering exceptional coffee.

The quality of Pellini coffee is evident at first glance: a hazelnut-colored crema with reddish hues, indicative of a 100% Arabica blend, expertly roasted and prepared.

Pellini Caffè: Crafting True Coffee Excellence

Creating a unique and unparalleled product is no easy task.

Pellini was one of the first companies in Italy to introduce a specialized quality control and coffee analysis system. Thanks to a team of professional tasters, the organoleptic properties of the coffee are thoroughly examined to guarantee the best product quality. Factors such as roasting, bitterness, intensity, flavor richness, acidity, and balance are all assessed. 

A Wide Range of Pellini Products

One of Pellini's flagship offerings is its ground coffee in jars, featuring premium 100% Arabica blends sourced from the finest plantations. These coffees are refined, smooth, and delicate, ideal for Moka pots or espresso machines.

Pellini also caters to connoisseurs with whole coffee beans, available in various blends ranging from bold and strong to rich and harmonious. Each blend is carefully crafted and thoroughly tested.

Pellini Coffee Pods and Capsules

Although Pellini started in the hospitality sector, it has embraced innovation by introducing a line of coffee pods and capsules.

Pellini capsules feature premium blends compatible with Nespresso and Dolce Gusto machines, offering options with varying roasts and intensities, including decaffeinated and organic versions. The pods, on the other hand, are designed for single-serve filter machines, offering smooth, delicate coffee perfect for enjoying even without sugar.

Interesting Facts about Pellini

• In 2015, Pellini was recognized by Crema Magazine for producing some of the best 100% Arabica coffee capsules.
• Pellini TOP won a gold medal at the International Coffee Tasting in 2006.
• Pellini was the first Italian company to employ professional tasters to evaluate its coffee blends. These experts test coffee across different preparation methods (Moka pot, professional machines, capsules, etc.) to ensure consistent flavor and quality.
• In 2007, Pellini became an accredited training center for the International Institute of Coffee Tasters.

Pellini continues to offer an extensive range of products, always striving to delight coffee lovers with its unparalleled quality and dedication to excellence.

Autor: Caffè Pellini