Mondicaffè The Bocs

Mondicaffè - The Bocs

100% arabica beans The Bocs - a fantastic 100% arabica espresso blend that is second to none. Franco Mondi, son of the founder and master roaster of Mondicaffè, has invested all his knowledge and years of experience in this completely new blend.

Mondi obtains its green coffee directly from small coffee plants. Six high-class varieties are married here in perfect harmony. The result is a full-bodied, incredibly creamy coffee that presents itself very harmoniously and with considerable fullness. We are so excited that at first we couldn't believe it was a 100% Arabica espresso. So far, we have only known so much depth and balance from mixtures with a Robusta component.

1. Product Quantity and Composition:

• The product is sold in 1000g quantities of whole espresso beans.
• It is a 100% arabica espresso blend.

2. Creation:

• Franco Mondi invested his extensive knowledge and experience in crafting this blend.

3. Source of Coffee Beans:

• Mondi procures green coffee directly from small coffee plants.
• The blend consists of six high-class coffee varieties from different regions, creating a harmonious and full-bodied coffee.

4. Coffee Varieties Included:

• Ethiopia: Sidamo g.2 | Heirloom CMI Corona
• Brazil: Mogiana | Cachoeira da Grama Farm
• India: Karnataka | Balehonnur Estate
• Colombia: Antioquia | Finca San Cayetano
• Peru: Chanchamayo | Alto Palomar CACE
• Salvador: Cordillera del Balsamo | Quorum finca san Luis

5. Flavor Profile and Texture:

• The coffee has flavors of caramel, milk chocolate, candied citrus fruits, lemon drops, and caramelized milk.
• The crema has a very velvety texture, and the coffee has a sweet, delicate, and persistent long aftertaste.

6. Roasting:

• It has a medium roast level with a very uniform bean appearance and no broken beans.
• Each variety is roasted slowly and gently at temperatures between 200 and 220 degrees before being blended together.

7. Certification and Quality Assurance:

• Mondicaffè is a founding member of the Caffè Speciali Certificati (CSC) association, ensuring high-quality standards in coffee production.
• The CSC certification covers all processes from harvesting to roasting, ensuring a high-quality product.

8. Dedication:

• The exceptional coffee blend is dedicated to Franco Mondi's beloved grandson, Camillo.

9. Usage:

• It's mentioned that the blend performs excellently in both fully automatic coffee machines and in portafilters, making it a favorite in the office mentioned.
  
  

Roasting

Medium roast level. Very uniform bean appearance with even browning. No broken beans. The Arabica beans are roasted slowly and gently, variety by variety, at temperatures between 200 and 220 degrees before being composed into a balanced blend. The individual roasting ensures that the optimum taste is achieved. 

So it's no wonder that Mondicaffè The Bocs is currently number 1 in our office. 
Excellent both in the fully automatic coffee machine and in the portafilter. 

Mondicaffè is CSC (Caffè Speciali Certificati) certified.  The association was founded in Livorno in 1996 and Mondicaffè is one of the founding members. The certificate guarantees the high quality standards for the coffees. The test criteria include all processes for the production of premium coffee. (Harvest, processing of green coffee, transport, storage and roasting). Due to the ISO certification at all levels of production, the customer can rely on a product of the highest quality class.   

By the way, Franco Mondi dedicated this exceptional coffee to his beloved grandson Camillo. As sweet as the coffee.